$35.00
Koreaworld: A Cookbook (PRH)—
$35.00
The Story
Indulge in a flavorful journey as Chef Deuki Hong and journalist Matt Rodbard guide you through the rich history and evolution of Korean cuisine. With over 80 mouth-watering recipes, each accompanied by stunning photography, this cookbook is a must-have for any culinary enthusiast.
- Hardcover
- 304 Pages
Description
Indulge in a flavorful journey as Chef Deuki Hong and journalist Matt Rodbard guide you through the rich history and evolution of Korean cuisine. With over 80 mouth-watering recipes, each accompanied by stunning photography, this cookbook is a must-have for any culinary enthusiast.
- Hardcover
- 304 Pages
